This light shows your product in a very natural way, the current trend.
To get the best daylight light conditions for food photography, I recommend using a professional photographic studio
optimized for daylight work. This will give you more stable lighting conditions throughout the day
(less lighting changes caused by sun and clouds outdoors).
Taking images outdoors is affected by the sun, sky and the clouds, causing different colour temperatures,
brightness and contrast. Direct sunlight is much harder/contrasty than the soft light from a cloudy sky, which acts like a diffuser.
On some days, eg if it's windy with some clouds and sun, the lighting will keep changing throught the day.
This might require each image to be adjusted in the digital postproduction, if you need consistancy for all pictures
throughout your feature. Also the amount of daylight hours during the winter period is smaller than in the summer,
which might force you to change from daylight to other artificial lighting.
I have done many outdoor shoots, and the best places to use for photography are shady areas,
which have less contrast than a direct sunlight area.
If you want to give your photo a really sunny feel, eg a BBQ, a dappled/shady situation is a good choice.
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